• Marc Rewinkel

Harry's

The place for a côte de boeuf in Maastricht

Click on the picture to go to the Restaurant


This is a very civilised dining experience without being pretentious. The attention to detail in the fit-out, service and menu is excellent.


A good wine list with some Magnums of my favorite wine Clos Martinet and a good bearnaisse sauce with the côte de boeuf with a Bib Gourmand you know you are at the right place.


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